Our award-winning Café & Dining Room is a neighbourhood favourite, with homemade seasonal dishes served from morning to night seven days a week with a changing weekly specials menu to take advantage of seasonal produce, sourced from local suppliers, predominately from British farms and fishermen.

Breakfast includes avocado on sourdough or gluten free toast, home baked pastries and ’The Olympic’ full English breakfast. For lunch and dinner tuck into sharing plates, a selection of salads, seasonal fish dishes or our classic burger; catering for all dietary requirements and of course we serve dishes to suit all the family with our kids menu. Our chefs make by hand a range of baked goods including our legendary cakes for afternoon tea - home baked heaven!

Throughout Spring and Summer, we are ready to welcome guests to dine al fresco under the blossom trees on our terrace. Whatever the season expect a warm welcome from our friendly staff.


Book a Table

For online bookings please click here or for more than 4 people, please call 020 8912 5170.

At the helm in the kitchen is Andreas Engberg. Following his 6 years at Racine in Knightsbridge, a stint at Noma in Copenhagen, and his role as Sous chef working under Raphael Duntoye at The Arts Club in Mayfair, Andreas came from his position as Head Chef at French restaurant, Garnier in West London and has been with us since we opened in 2013.

Our experienced bar staff can rustle up a mean cocktail, pour the perfect pint or mix up a range of fresh juices and smoothies at the bar prior to your visit to the cinema, or table.

Book in advance or feel free to pop in: we are open 8am - 11pm Monday to Thursday, 8am - midnight Friday & Saturday, and 8am - 10.30pm on Sundays.
Children’s Menu finishes at 7pm. At the weekends, last orders for breakfast are 11.45am and 12pm all week. Kitchen last orders are an hour before closing time.

TIME OUT LOVE LONDON AWARDS 2017
BEST RESTAURANT (BARNES)
THE GOOD FOOD GUIDE 2018 - LOCAL GEM


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